Black Bean Brownies
These are great if you want something chocolate ish but not too sweet. Of course add chocolate chips or more sweetness but I liked them and pretty good for a first-time experiment π This recipe was adapted from minimalist baker and itβs incredible!
Ingredients:
β’ 2 cups black beans
β’ 2 flax eggs
β’ 3 tablespoons melted coconut oil
β’ 1 cup cocoa powder
β’ 1 teaspoons vanilla extract
β’ 1 1/2 teaspoons baking powder
β’ 1/2 cup coconut sugar
Directions
β’ Preheat the oven to 350ΒΊF and spray cupcake sheet
β’ Prep your flax egg in a food processor and let sit for a few minutes
β’ Add all the rest of the ingredients into the food processor and blend for about 5 min.
β’ It should be pretty thick batter as you transfer them to the sprayed cupcake sheet
β’If you want to add more chocolate chips or nuts now is the time
β’ Bake for 35 minutes but start watching at 25 minutes depending on your oven
β’ let cool for at least 20 minutes before taking them out of the tins!